How To Become A Baker In Canada In 2024
There are those who believe that flour is gold dust and the hands that prepare dough are always filled with love, so I give it to bakers. Baking is the act of baking bread, cakes, it anything similar in an oven. Anyone who bakes for commercial use is called a Baker.
You might think it’ll be a very easy process to be a Baker anywhere but it might interest you to know that bakers aren’t seen in those lenses anymore, they’re now boomers and you might need a teensy bit of qualification to be a Baker in Canada.
What Does It Require To Be A Baker In Canada?
Employment Requirements
To be a Baker in Canada, you must have done the following as a pre-requisite;
- Completed your secondary school education.
- Completed a three- or four-year apprenticeship program for bakers or Completed a college or other program for bakers.
- You might require On-the-job training.
- Trade certification but voluntary, in Newfoundland and Labrador, Nova Scotia, Prince Edward Island, New Brunswick, Quebec, Ontario, Alberta, British Columbia, the Yukon, the Northwest Territories, and Nunavut.
- Red Seal endorsement is usually awarded to qualified bakers upon successful completion of the interprovincial Red Seal examination.
- Source National Occupational Classification.
- Professional certification and licensing.
- You might also be required to get a certification from a regulatory authority before you start working.
The table below shows the requirements and regulations of this occupation in each province/territory.
Location | Job title | Regulation | Regulatory body |
---|---|---|---|
Alberta | Baker | Regulated | Apprenticeship and Industry Training Office, Government of Alberta |
British Columbia | Baker | Regulated | Industry Training Authority British Columbia |
New Brunswick | Baker | Regulated | Apprenticeship and Occupational Certification, Government of New Brunswick |
Newfoundland and Labrador | Baker | Regulated | Apprenticeship and Trades Certification Division, Department of Advanced Education and Skills of Newfoundland and Labrador |
Northwest Territories | Baker | Regulated | Apprenticeship and Trades, Government of the Northwest Territories |
Nova Scotia | Baker | Regulated | Nova Scotia Apprenticeship Agency |
Nunavut | Baker | Regulated | Apprenticeship, Trade and Occupations Certification, Government of Nunavut |
Ontario | Baker | Regulated | Ontario College of Trades |
Baker (patissier) | Regulated | Ontario College of Trades | |
Prince Edward Island | Baker | Regulated | Apprenticeship Training and Skilled Trade Certification, Government of Prince Edward Island |
Québec | Baker | Regulated | Emploi Québec |
Pastry Cook | Regulated | Emploi Québec | |
Yukon | Baker | Regulated | Apprenticeship and Tradesperson Qualifications, Yukon Education |
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